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Member Only Tutorial

It’s FAIR FOOD season! And the fabulous Joyce Marcellus, aka queen of realistic food cake replicas (confused?), has joined us to show us how to make realistic, mouth-watering foods….out of fondant! Perfect toppers for those of us who have a *serious love* for fair food…or, just food in general. Foodie.. you hear me? In this pictorial,
you’ll learn:

– How to make a TURKEY leg.

– How to make an ICE CREAM CHURRO.

– How to make DEEP FRIED OREOS.

– AND, the mac daddy of them all, the DONUT BURGER.

She’s got tons of great tricks up her sleeve, so check it out!

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