Become a member and receive access to this tutorial, our entire library of tutorials, articles, recipe bank, cake calculators and so much more, INSTANTLY!

$14.99/per month

*cancel anytime & after 30 days of membership gain points to keep your favorite tutorials forever!


Purchase it here for $14.99

Piping is an art form all on it’s own, it’s one of the original techniques of cake decorating and this classic technique will never go away. And you can use it for both cake and cookies. In this tutorial we will talk about consistency and pressure to create flawless lettering with a number of different font types. From Calligraphy to Bold block letters, we’ve got you covered. Join Sandie Beltran from You Can Call Me Sweetie as she dives into this master class!

Learn how to:

  • Use the right consistency and pressure for piping different widths and fonts.
  • Approach five different font styles.
  • Use this technique on both plaques for cakes and cookies!

Note: This tutorial DOES NOT include icing, carving or covering a cake in fondant.

Over 30 minutes of HD Video instruction

©2019 Avalon Cakes Ltd. - Terms of Service - Privacy Policy


Log in with your credentials


Forgot your details?


Create Account